Monday 3 February 2014

Aloo Gobhi Recipe

Ingredients:

• 1 Cauliflower 
• 4 Potatoes • 1 Tomato • 1 tsp Turmeric powder • ½ tsp Red chilli • 1 tsp Ground coriander • Salt to taste • 2 tbsp Oil
How to make Aloo Gobhi:
Wash cauliflower and potatoes and cut into pieces.
Heat the oil and add potatoes and cauliflower and leave it on medium flame for 5 minutes.
Add chopped tomato, turmeric powder, coriander, red chili and salt.
Cook it for 5 minutes.
Serve it with rotis.










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