Andhra Prawns Fry

Ingredients:

Prawns- 1/2 kg
Onion- 2 cups
Green Chillies-2 
Red Chilli Powder-3/4 th tsp
Coriander Powder- 1 tsp
Cumin Powder- 1 tsp
Sesame Seed Powder- 3 tsp
Corn Flour-3 tsp
Ginger Garlic Paste- 2 tsp
Curry Leaves- handful
Garam Masala- 1 tsp
Oil- 3 tbs

Procedure:

• Take the peeled prawns and put in a pan, mix 1 tsp ginger garlic paste, salt, turmeric powder, red chilli powder and let them cook in a law flame until all the water evaporates.
• Take another pan ( ideally a non-stick) pour 3 tbsp of oil.
• Add onions and green chillies. Fry onions until they turn brown in color.
• Add 1 tsp Ginger Garlic Paste and fry till the raw flavor is out.
• Now add prawns, coriander powder, cumin powder, salt, red chilli powder.
• Add little water and close the lid. Let it cook in a low flame until all the water evaporates.
• Now fry it adding sesame seed powder, corn flour, garam masala and curry leaves. 
• Fry all these for few minutes, swith off the flame and garnish with coriander leaves.