
Ingredients:
1 13 oz bag of Salted Kettle Chips (the party size)
1 stick melted butter
1 1/2 t garlic powder
3/4 t coarse salt
1/4 t red chili flakes
2 heaping Tablespoons of parmesan from the can
Fresh parmesan to throw on top
Directions:
Preheat oven to 300 degrees.
Melt the butter.
Add the seasonings and cheese.
Stir. Open bag of chips.
Pour in butter
mixture.
Toss gently but well,...